Private DINING
Seasonal Rōnin Chefs dining experience.
These are sample menus, we love to create unique menus for your dining experience.
MINIMUM OF $1000 + ADMIN FEES TO BOOK A CHEF
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Arrangements can be made for rentals and servers when needed
Please check terms and conditions.
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*These are menu suggestions, discuss for budget and pricing
SEASONAL COURSE DINING
SPRINGTIME IN THE PACIFIC NORTH WEST
THREE COURSE
$130/person
HOKKAIDO SCALLOPS & RISOTTO
Pecorino | Confit Tomato | Micro Arugula | Lemon
SPICED RACK OF LAMB
Mint Yogurt | Roasted Squash | Braised Greens
Cilantro | Masala Potatoes | Pickled Mustard
CARDAMON CRÈME BRÛLÉE
Mango | Fried Dough | Candied Cashews | Chocolate
FOUR COURSE
$150/person
TOGARASHI CRUSTED ALBACORE TUNA
Soy 'Caviar' | Miso Emulsion | Pickled Shallots
Puffed Rice Noodle | Summer Greens
SHIITAKE WONTONS
Enoki Mushrooms | Smoked Chili Oil | Fried Garlic Ginger Kombu Broth | Pea Greens
SICHUAN DUCK
Star Anise Soy Jus | Rice Cake | Pickled Mushrooms
Gai Lan | Crispy Shallots | Cilantro
PECAN PIE
Sour Cherry | Oat Crumb | Chantilly Cream
FIVE COURSE
$170/person
ROASTED DUCK 'SSAM'
Kim Chee | Perilla Leaf | Pickled Daikon | Ssamjang
LEMONGRASS CLAM CHOWDER
Manila Clams | Grilled Baguette | Yellow Curry
BABY KALE 'GOMAE'
Sesame Citrus Vinaigrette | Rice Cracker
Pomegranate | Radish | Cucumber
CHARRED STRIP STEAK
Ancho Jus | Crispy Polenta | Fire Roasted Tomatoes Braised Greens | Queso Fresco
APPLE PHYLLO NAPOLEAN
Cinnamon Vanilla Cream | Caramel | Pistachios
SEVEN COURSE
$190/person
CHARBROILED OYSTERS
Citrus Butter | Chives | Pecorino
TUNA 'TOSTADA'
Miso Emulsion | Soy Pearls | Chili Crumb | Avocado
ROASTED DUCK AND ACORN SQUASH
Crispy Nori | Sesame Aioli | Arugula | Caramelized Onion
PRAWN AND CORN BISQUE
Tortilla | Lemongrass Creama | Cilantro
GOCHUJANG GLAZED PORK BELLY
Puffed Rice | Charred Scallions | Pickled Daikon
SEARED SABLEFISH
Miso Butter | Gnocchi | French Beans | Confit Tomatoes
FLOURLESS CHOCOLATE CAKE
Cherries | Chantilly Cream | Candied Almonds
ELEVATED DINING
Budget Price
Tasting menus and elevated family style dining available.