Private DINING
Seasonal Rōnin Chefs dining experience.
These are sample menus, we love to create unique menus for your dining experience.
MINIMUM OF $1000 + ADMIN FEES TO BOOK A CHEF
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Arrangements can be made for rentals and servers when needed
Please check terms and conditions.
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*These are menu suggestions, discuss for budget and pricing
SEASONAL COURSE DINING
AUTUMN IN THE PACIFIC NORTH WEST
THREE COURSE
$135/person
SCALLOPS & RISOTTO
Pecorino | Confit Tomato | Micro Arugula | Lemon
SPICED RACK OF LAMB
Mint Yogurt | Roasted Squash | Braised Greens | Cilantro | Masala Potatoes | Pickled Black Mustard
CARDAMON CRÈME BRÛLÉE
Mango | Fried Dough | Candied Cashews | Chocolate
FOUR COURSE
$155/person
TOGRARASHI CRUSTED TUNA
Soy 'Caviar' | Miso Emulsion | Pickled Shallots | Puffed Rice Noodle | Summer Greens
SHIITAKE WONTONS
Enoki Mushrooms | Smoked Chili Oil | Fried Garlic | Ginger Kombu Broth | Pea Greens
SICHUAN DUCK
Star Anise Soy Jus | Rice Cake Pickled Mushrooms | Spring Greens
PEACAN PIE
Sour Cherry | Oat Crumb | Chantilly Cream
FIVE COURSE
$170/person
SOUS VIDE PORK BELLY
Kim Chee | Perilla Leaf | Green Onion | Ssamjang aioli
LEMONGRASS CLAM CHOWDER
Manila Clams | Grilled Baguette | Yellow Curry
BABY KALE 'GOMAE'
Sesame Citrus Vinaigrette | Rice Cracker | Pomegranate
CHARRED STRIP STEAK
Ancho Jus | Crispy Polenta | Fire Roasted Tomatoes | Braised Greens | Queso Fresca
APPLE PHYLLO NAPOLEAN
Cinnamon Vanilla Cream | Caramel | Pistachios
SEVEN COURSE
$190/person
FRESH SHUCKED OYSTERS
Mango Mignonette | Spicy Cucumber | Lemon
TUNA 'TOSTADA'
Miso Emulsion | Soy Pearls | Chili Crumb | Avocado | Shallot
ROASTED DUCK AND ACORN SQUASH
Crispy Nori | Sesame Aioli | Arugula | Caramelized Onion
PRAWN AND CORN BISQUE
Tortilla | Lemongrass Creama | Cilantro
GOCHUJANG GLAZED PORK BELLY
Puffed Rice | Charred Scallions | Pickled Daikon
SEARED SABLEFISH
Miso Butter | Gnocchi | French Beans | Confit Tomatoes
CINNNAMON PANNACOTTA
Fried Dough | Almonds | Stewed Apple
ELEVATED DINING
Budget Price
Tasting menus and elevated family style dining available.