Ronin Chefs
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  • More
    • Home
    • Menus
      • Set Plated Menus
      • Plated a La Cart Menus
      • Family Style Dining
      • Cocktail Parties
      • Live Action Stations
    • The Chefs
      • Tarek Chellouf
      • Jesse Hochhausen
      • Arie Kontos
    • Visuals
      • Photos
      • Videos
    • Booking Info
      • Contact and Terms
  • Home
  • Menus
  • The Chefs
  • Visuals
  • Booking Info
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Family Style Cooked Meals For Sharing

Inspired by the flavors of the world, these are family style meals served in the middle of the table for the whole group to pass and share.  

Family style eating is a great way to interact with others at the table.


Speak with Rōnin Chefs about your flavor inspirations!


 These are sample menus provided.


Can be placed out as a buffet type event


Food will be served in our vessels, guest plates and cutlery will not be provided for place settings


 Menus below minimum of 8 guests


$70 per person 


Please check terms and conditions.

Tour of Southeast Asia

Beef Rendeng, Charred Lemongrass Chicken Skewers, Vegetarian Vegetable Red Curry


Green Papaya Salad, Shrimp, Crispy Shallots, Tomatoes, Lime


Roast Pork Salad Rolls, Basil, Mint, Peanut Sauce


Rice Noodles, Sambal, Pickled Carrot, Scallion, Cucumber, Peanuts


Greens, Crispy Shallot, Pickled Daikon, Chili Lime Vinaigrette, Grape Tomato


Garlic Rice With Tomato, Coriander


Sticky Rice And Mango, Coconut Panna Cotta, Vietnamese Crepes, Lemongrass Nuts



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Street Taco’s

Pulled Mojo Pork, Roasted Ancho Chicken, Shaved Cabbage and Red Onion


Guacamole, Pico De Gallo, Cilantro Cream, Mango Salsa, Charred Tomato Salsa


Pickled Jalapenos and Carrots


Corn Tortillas and Crispy Tortillas


Romaine, Roasted Corn, Queso Fresco, Tomato, Cilantro Chili Lime Vinaigrette


Stewed Black Beans, Spanish Tomato Rice


Spanish Cheesecake Bites, Pineapple Skewers with Chocolate, Sweet Caramel Corn


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Seoul BBQ

Bulgogi Beef, Seared Pork Belly, King Oyster Mushrooms


Ssamjang Sauce, Kim Chee, Pickled Daikon, Cucumber, Bean Sprouts


Korean Miso Soup, Zucchini, Potato, Tofu


Romaine Lettuce, Charred Peppers, Ginger Soy Dressing


Forbidden Black Rice, Scallions, Crispy Garlic


Matcha Crème Brûlée and Chocolate Sesame Cake

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Mardi Gras

Muffalata Salad, Greens, Provalone, Olives, Tomato, Buttermilk Dressing


Tomato Salad, Blue Cheese, Red Onion, Sherry Vinaigrette


Chicken Gumbo, Okra, Sausage


New Orleans Style Jambalaya, Blackened Shrimp


Cochon De Lait, Louisiana Style Roast Pork, Tangy BBQ Sauce


Andouille Sausage and Red Beans


Jalapeno Cheddar Buiscuits


Strawberry Shortcake, Beignets, Pecan Pie, Waterlemon Skewers

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Clash of nations

Fresh Fennel Naan, And Chapatti


Cucumber, Tomato, Crispy Garbanzo Beans, Cumin


Couscous, Apricots, Almonds, Parsley


Chimichurri Lamb Leg, Chicken Korma, Beef Tagine


Saffron Rice, Crispy Shallots


Raita, Mint Chutney, Tamarind Chutney


Mini Mango Smoothies, Cardamom Cake, Chai Tea Crème Brûlée

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Concept Parties

Chef created menus, based on fun, playful food


Discuss with Rōnin Chefs on custom concept dining experiences!


Seasonal Backyard BBQ’s


Crab Or Shrimp Boils


Carnivore Dinners, Street Skewers, Giant Salads


Custom Chef Created Reception Menus


Fried Chicken, Biscuits And Rib Dinners

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