Ronin Chefs

778-968-9022

  • HOME
  • THE FOOD
    • SEASONAL COURSE DINING
    • FAMILY STYLE DINING
    • HAPPY HOUR + SMALL BITES
    • CHEF STATIONS
    • BACK YARD BBQ
  • THE CHEFS
    • JESSE HOCHHAUSEN
    • TAREK CHELLOUF
    • ARIE KONTOS
    • ISAMU YANO
    • SARAH CHEUNG
  • consulting
  • Contact us!
    • Contact and Booking
  • Photos
  • In House Chef
  • More
    • HOME
    • THE FOOD
      • SEASONAL COURSE DINING
      • FAMILY STYLE DINING
      • HAPPY HOUR + SMALL BITES
      • CHEF STATIONS
      • BACK YARD BBQ
    • THE CHEFS
      • JESSE HOCHHAUSEN
      • TAREK CHELLOUF
      • ARIE KONTOS
      • ISAMU YANO
      • SARAH CHEUNG
    • consulting
    • Contact us!
      • Contact and Booking
    • Photos
    • In House Chef

778-968-9022

Ronin Chefs
  • HOME
  • THE FOOD
    • SEASONAL COURSE DINING
    • FAMILY STYLE DINING
    • HAPPY HOUR + SMALL BITES
    • CHEF STATIONS
    • BACK YARD BBQ
  • THE CHEFS
    • JESSE HOCHHAUSEN
    • TAREK CHELLOUF
    • ARIE KONTOS
    • ISAMU YANO
    • SARAH CHEUNG
  • consulting
  • Contact us!
    • Contact and Booking
  • Photos
  • In House Chef

Family Style Meals

Inspired by the flavors of the world, served family style for an interactive casual night.

Speak with Rōnin Chefs about your flavor inspirations!

course dining

EAT LIKE A FAMILY!

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$130 per person 

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 Menus below minimum of 12 guests

These are sample menus provided.


Food will be served in our vessels,

guest plates and cutlery will not be provided for place settings


Please check terms and conditions.

SEOUL BBQ

TOUR OF SOUTHEAST ASIA

MARDI GRAS

Charred Striploin, Seared Pork Belly, King Oyster Mushrooms


Ssamjang Sauce, Kim Chee, Pickled Daikon, Cucumber, Bean Sprouts


Korean Miso Soup, Zucchini, Potato, Tofu


Romaine Lettuce, Charred Peppers, Ginger Soy Dressing


Forbidden Black Rice, Scallions, Crispy Garlic


Matcha Crème Brûlée 

MARDI GRAS

TOUR OF SOUTHEAST ASIA

MARDI GRAS

Muffalata Salad, Greens, Provalone, Olives, Tomato, Buttermilk Dressing


Tomato Salad, Blue Cheese, Red Onion, Sherry Vinaigrette


Chicken Gumbo, Okra, Sausage


New Orleans Style Jambalaya, Blackened Shrimp


Cochon De Lait, Louisiana Style Roast Pork, Tangy BBQ Sauce


Andouille Sausage and Red Beans


Jalapeno Cheddar Cornbread


Pecan Pie, Waterlemon Skewers

Book WIth us!

TOUR OF SOUTHEAST ASIA

TOUR OF SOUTHEAST ASIA

TOUR OF SOUTHEAST ASIA

Beef Rendeng, Charred Lemongrass Chicken Skewers, Vegetarian Vegetable Red Curry


Green Papaya Salad, Shrimp, Crispy Shallots, Tomatoes, Lime


Salad Rolls, Basil, Mint, Peanut Sauce


Rice Noodles, Sambal, Pickled Carrot, Scallion, Cucumber, Peanuts


Greens, Crispy Shallot, Pickled Daikon, Chili Lime Vinaigrette, Grape Tomato


Garlic Rice With Tomato, Coriander


Coconut Panna Cotta


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