Family Style Dinners
Rōnin: A wandering samurai without a lord or master
Telling a story through food and flavors.
In the culinary world, a cook will spend countless hours honing their skills and learning from their chefs and other masters of many respective crafts. As they continue this journey, their understanding of the knife, technical skills, and flavors will allow them to express their creativity in a deeply personal way.
This desire to connect with others through food motivates aspiring chefs to strike out on their own; to express themselves and share their creations. This is Rōnin Chefs.
We are a travelling collective of skilled craftsmen, an adapted concept of the wandering samurai of Feudal Japan. Together, we create food and memorable experiences that tell our stories and connect us with you.
Explore the world through its many flavors.
We draw from our personal affinities, experiences while travelling, and the cultural influences of Vancouver. At Rōnin Chefs, we love to combine the best of Pacific Northwest and Asian cuisines. Using bold flavors and techniques we’ve acquired throughout each of our journeys.
Every meal we create tells a story.
From custom plated sit-down dinners and family-style feasts, to elegant canapés and cocktail hours, and even live cooking stations, we can bring your vision to life. We’ll come to you ready with all the necessary equipment and preparation for your event.
For in-home catering, we’ll cook in your space and present and serve your meal. When all is said and done, we’ll clean up afterwards, so your kitchen is as clean as it was when we arrived. Your food can also be made ready-to-serve, or heat-and-serve, for you and your guests.
Rōnin Chefs is very flexible with costs, menus, and execution. We are here to help you create a memorable dining experience. Connect with our team and let us cater to you.
Check out our sample menus and inspire your imagination.
Safety is our main priority with COVID-19 response, Rōnin Chefs will come prepared with masks, gloves and sanitizer to ensure the safety of the guests and ourselves.
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